Baron Bigod that is infused with a layer of truffled Mascapone.
The mighty Baron Bigod on another level – the classic Brie-style cheese is sliced horizontally and truffle-infused mascarpone smothered between the layers. This is pure indulgence!
Available in (approx) 250g, 500g, 750g portions (from a 3kg wheel). Freshly cut & wrapped to order.
Type: Cows | Pasteurised | Edible rind | Soft
Average age: 8 weeks
Texture: Creamy | Smooth | Silky
Taste: Nutty | Mushroomy | Earthy
Producers: Dulcie & Jonny Crickmore, Fen Farm Dairy
Location: Bungay, Suffolk
Attribute | per kilo, 275g |
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