Chocolarder Wild Gorse Flower 50% Milk Chocolate

Description

Picked by hand in late spring from the prickly hedgerows that thrive along the rugged Cornish coastal path, these small yellow flowers are a right pain in the fingers to harvest! However, once steeped in cocoa butter pressed from Chocolarder's own beans, the flowers impart their heady warm coconut scent to the milk chocolate for a unique flavour that makes it all worthwhile.

Warming toasted coconut with hints of fudge and roast nut, ending in light red fruit.